5 Best Kosher Destinations for Foodies

Annalise Abrams
2 min readDec 18, 2022

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If you’re traveling by air or on Jewish cruises, no matter if it’s on business or pleasure, you’d like to know where the best kosher restaurants are, especially if you’re a certified food lover. One of the best things about travel is the food that you can try out and discover. If you’re all about kosher cuisine, this article is for you. Here are 7 of the best kosher destinations that cater to special diets and these include kosher meals.

Montreal

Montreal is one of the best places in North America to find kosher foods because it has a large Jewish population and many restaurants that serve kosher cuisine. The city also has many different types of restaurants that serve kosher food, including French cuisine, Italian cuisine, and Chinese cuisine.

New York

New York also has a large Jewish population, making it a good place to find kosher restaurants and grocery stores. There are many restaurants that offer kosher options, including ones that specialize in kosher cuisines like bagels or falafel. There are also many grocery stores where you can buy kosher food ingredients and food.

Israel

If you’re looking for kosher food in Israel, you’ll find it everywhere — from supermarkets to street vendors to restaurants. You can choose from traditional Israeli foods like shakshuka or hummus and pita, or you can try something new like Yemenite chicken soup or Moroccan couscous with almond milk sauce. You won’t be disappointed!

Guatemala

The country is known for its breathtaking scenery. If you want to see these natural wonders, Guatemala is the place to go. It is also home to many different cultures, from Maya to Ladino. This diversity makes Guatemala a great place for kosher touring and kosher food because there are so many options available!

Colombia

Colombia has a rich history of Jewish culture and cuisine. Colombia’s kosher restaurants are diverse and delicious, offering everything from traditional dishes like empanadas de carne (meat pies) to modern twists on traditional ingredients like quinoa salad with mango sauce.

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